Every function has its own menu personality
A wedding week is not one menu repeated - it is Breakfast on arrival morning, Chai Adda between rituals, Lunch at haldi, Carnival on sangeet night, and Gala Dinner at the reception. Narayanam designs each chapter from 1,400+ dishes, including 700+ signature creations.
Use the Wedding Planner for Breakfast, Chai Adda, Lunch, and Gala Dinner. Explore Mayra and Carnival for signature experiences.
- Breakfast - wedding mornings, juices, cereals, regional classics
- Chai Adda - daytime pauses, premium teas and snacks
- Lunch - midday functions, haldi, mehendi bases
- Gala Dinner - reception and banquet, live stations, dessert theatre
- Mayra - Rajasthani royal story with Dal Baati Churma
- Carnival - global fusion live stations, strictly vegetarian
How pricing works
Indicative per-guest rates are available in the Wedding Planner. Final quotations depend on menu selection, guest count, live stations, and logistics. All indicative prices are exclusive of GST @ 5%.
Answers
Frequently asked questions
How many dishes can we choose from?
Our library has 1,400+ dishes and 700+ signature creations. Your wedding menu is a curated selection - tasted and approved before the event.
Is GST included in quoted prices?
Indicative quotes are exclusive of GST @ 5% unless stated otherwise. Your final quotation will show line items and tax clearly before you confirm.
What is the minimum guest count?
Most functions start from 200 guests. Gala dinners and grand receptions typically begin at 500 guests. We will confirm minimums per function when we design your menu.
Are you strictly vegetarian?
Yes - 100% pure vegetarian, prepared in dedicated kitchens with zero cross-contamination. Purity is part of our spiritual foundation and of every celebration we serve.